LAMB BUTCHERY WORKSHOP
Jul
13
5:00 PM17:00

LAMB BUTCHERY WORKSHOP

On Saturday, July 13th, from 5-7pm at the shop, we’ll be holding a workshop on lamb butchery using 100% Hawai`i Island raised lamb. Learn the philosophy, techniques, and breakdown of butchering a lamb, plus tips on using the whole animal. This workshop is $95 per person and includes pupu, drink, and various cuts or lamb to take home.

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BEEF BUTCHERY WORKSHOP
Feb
9
5:00 PM17:00

BEEF BUTCHERY WORKSHOP

On Saturday, February 9th, from 5-7pm at the shop, we’ll be holding a workshop on beef butchery using 100% Hawai`i Island raised beef. Learn the philosophy, techniques, and breakdown of beef butchery, plus tips on cooking a perfect steak.

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